Entree * All Entree served with steamed jasmine rice *
ID |
Menu |
Lunch |
Dinner |
26. |
Sam Sahai Sauteed shrimp, pork and chicken stir fried with walnuts, bell peppers and white onions in a brown sauce. |
$7.95 |
$11.95 |
27. |
Wild Pork Thinly sliced pork sauteed with curry chili paste, Thai eggplant, bell peppers fresh peppercorns and basil. |
- |
$10.95 |
28. |
Ped Ga-Prao Grob Crispy sliced duck sauteed in chili garlic sauce, bell pepper onion, topped with deep fried Thai basil. |
- |
$14.95 |
29. |
Ped Nam Prik Pao Stir fried roasted duck with onions, scallions and bell pepper in our homemade spicy chili paste. |
- |
$19.95 |
30. |
Nam Prik Pao Talay A stir fried combination of seafood (shrimp, scallops, squid and mussels) with onions, scallions, peppers, and pineapple in a homemade spicy chili paste. |
- |
$19.95 |
| 31. | Pad ga prao Choice of chicken,pork or beef sauteed with bell peppers,onions,garlic and Thai basil leaves in a chill sauce. |
$7.95 |
$10.95 |